MUMBAI COLLEGE OF HOTELE MANAGEMENT AND CATERING TECHNOLOGY

YCMOUniv. - MBA Programme

MBA in Hospitality
Year I
1)Prin. and Practice of Management
2)Business Economics
3)Corporate Communication
4)Human Resource Mgmt.
5)Front Office Management
6)Hospitality Marketing Mgmt
7)Tourism Prin. & Practice of Mgmt
8)F & Beverage Management
9)Food Production & Management
10)Accommodation & Leisure Mgmt (T+P)

Year II
1)Corporate Communication
2)Hospitality Financial Mgmt
3)Consumer Behaviour
4)Project Mgmt for Hotels
5)French/German
6)Industrial Training & Project
7)Hospitality Marketing
8)International Marketing
9)Change & Knowledge Mgmt

Starting a Catering Business Start-Up Guiude Kit

UNIVERSITY COURSES (Dist.Ed.)	DURATION	ELIGIBILITY	FEES(INR)
MBA in Hotel Management	24 Months	AnyDegree Min 40% Mks	45,000/pa*
M. Sc. in Hotel Management	24 Months	Any Degree	45,000/pa*
P. G. Diploma in Hotel Management	24 Months	Any Degree	45,000/pa*
B.Sc. in Hotel management & Tourism	36 Months	HSC	45,000/pa*
B.Sc. in Hotel management & Catering Operation	36 Months	HSC	45,000/pa*
Diploma in Hotel management & Catering Technology	24 Months	SSC	35,000/pa*
Lateral Entry to 2nd year Diploma or 2nd/3rd year Degrees	Subject to University rules

COURSES UNDER MAHARASHTRA STATE VOCATIONAL EDUCATION EXAMINATION BOARD

Certificate in Hotel Management in Catering Technology	12 Months	HSC	35,000/- pa *
Certificate in Food Production (cookery)	12 Months	SSC	25,000/- pa*
Certificate in Bakery and Confectionary	12 Months	SSC	18,000/- pa*
Certificate in F& B Management	06 Months	SSC	15,000/- pa*
Certificate in Travel & Tourism Management	06 Months	SSC	15,000/- pa*
Certificate in Retail Management	06 Months	HSC	15,000/- pa*
Certificate in Housekeeping 06 Months SSC 10000	06 Months	SSC	10,000/- pa*

AUTONOMOUS COURSES

Diploma in F & B (production & service) Mgmt (Restaurant Mgmt)	12 Months	SSC	36000/-
Certificate in Food Production Principles (cookery)	06+03 Months	SSC	18000/-
Craft Certificate in Bakery & Confectionary	6+3 Months	SSC	13000/-
Certificate in Indian/Chinese/Continental cuisine	1 Months	SSC	7000/-
Certificate in Front Office management	6+3 Months	SSC	18000/-
Certificate in Carving (Fruit & Ice)	2 Months	SSC	10000/-
Certificate course in Bar tendering	2 Months	SSC	15000/-

Courses for Foreign Nationals
Diploma and Degree programmes for Foreign Nationals	24 & 36 Months Resp	0 level	03000 USD/pa
Certificate in Indian Culinary Art for Foreign Nationals	06 Months	0 level	01450 USD
Certificate in Indian Culinary Art for Foreign Nationals	6+3 Months	0 level	2200USD
Certificate in Indian Culinary Art for Foreign Nationals	12 Months	0 level	03000 USD

* PLUS OTHER CHARGES. Most reasonable Fee structure ranging from Rs. 3000/- per year for craft courses. Diploma And Degree courses - Fees Starting from Rs.10,000/- . SCHOLARSHIP and Installment facility is offered to needy students

Hostel Charges: Rs. 1,500/- per month towards lodging and boarding extra

Financial Aid and Education Loan

Scholarships and Financial Aid
Every year, Mumbai College of hotel Management offers a limited number of scholarship and assistantship opportunities for exceptional students who are financially challenged. These range from a tuition fee waiver of 10% to 75% in exchange for on-campus employment as Tutors, Lab assistants Office assistants, event managers etc.

Educational Loan :- Educational Loan available from our banker, Thane Janata Sahakari Co-op Bank, Miraroad